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In response to the State Health Department's mandate on restaurants, bars, and breweries, we will be closing our dine-in operation starting Tuesday, March 17th at 5:00 PM. Our restaurants will continue to offer carry-out and curbside service at this time. Each location will be offering a limited menu during our normal hours of service. This menu is subject to change.

At this challenging time, our staff continues to follow CDC best practices for food handling and preparation. We are thoroughly cleaning all kitchen surfaces, tables, chairs, door handles, and bathrooms. Maintaining guest health is of utmost importance to us.

We hope you stay safe and healthy during this unpredictable time. If you have any questions or concerns, don't hesitate to call us.