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Birmingham

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    • Hours & Location

    5426 US 280 E,
    Birmingham, AL 35242
    (205) 995-0495

    Sunday - Thursday 5pm - 10 pm
    Friday - Saturday 5 pm - 11 pm
    Brunch Saturday - Sunday 10 am - 3 pm

    Book your Chuck's Fish reservation on Resy

    Get Directions
    Download PDF

    Appetizers

    • Seafood Gumbo

      Shrimp, fish, white rice

      Cup $7

      Bowl $13

    • Uptown Shrimp

      Asian slaw, wonton bowl

      $14

    • Smoked Tuna Dip

      Gulf yellowfin tuna, pickled vegetables, pita chips

      $11

    • Szechuan Calamari

      Sautéed bell peppers, chili pepper glaze

      $12

    • Spring Rolls

      Chicken, vegetables, sweet chili sauce

      $6

    • Fried Oysters

      soy caramel drizzle, house hot sauce

      $16

    • Fried Green Tomatoes

      With tomato jam & goat cheese $8

      With sautéed crab & Boursin cream $15

    Salads

    • Caesar

      Chopped romaine, house croutons, parmesan

      $6

    • Wedge

      Iceberg, crumbled bacon, tomatoes, bleu cheese

      $8

    • Chuck’s House Salad

      Mixed greens, grape tomatoes, figs, roasted pecans, sundried tomatoes, bacon, white cheddar, house croutons, creamy vinaigrette

      $11

    Desserts

    • White Chocolate Bread Pudding

      Vanilla anglaise, whipped cream

      $8

    • Key Lime Pie

      Graham cracker crust, whipped cream

      $7

    • Chocolate Créme Brûlée

      Chocolate custard, caramelized sugar

      $8

    • Featured Cheesecake

      Varies daily

      $8

    Dinners

    • Fish of The Day

      From Destin, FL

      Mp

    • Grilled

      Lemon caper cream, rice pilaf

      Mp

    • Blackened

      Roasted corn relish, grit cake

      Mp

    • Sautéed

      Lightly breaded, artichokes, risotto

      Mp

    • Chuck’s fish is from our own wholesale seafood market Harbor Docks. All dishes above come with vegetable of the day.

    • Parmesan-Crusted Grouper

      Chef’s risotto, sautéed asaparagus

      Mp

    • Gulf Fish Piccata

      Capers, wild mushroom reduction, Boursin potato cake, sautéed asparagus

      Mp

    • Seafood Paella

      Mussels, shrimp, scallops, chorizo, saffron lobster broth, risotto

      36

    • Stuffed Shrimp

      Crabmeat, bacon-wrapped, red pepper aioli, mashed potatoes, vegetable of the day

      $29

    • Crab Cakes

      Jumbo lump crab, chef’s risotto, vegetable of the day

      $30

    • Beef Agnolotti with Seared Scallops

      mushroom soy butter, sautéed arugula

      $36

    • Seafood Platter

      Two stuffed shrimp, crab cake, blackened fish, rice pilaf, vegetable of the day

      $33

    • Fried Shrimp

      French fries, coleslaw

      $27

    • Panéed Chicken

      Penne pasta, tomatoes, herb garlic cream sauce

      $18

    • Ribeye

      12 oz. center-cut, aged, dried Porcini mushroom rub, mashed potatoes, haricot verts

      $38

    • Filet of Beef

      8 oz. center-cut, dried Porcini mushroom rub, mashed potatoes, haricot verts

      $34

    Download PDF

    Rolls

    • Alaskan

      Smoked salmon, crab stick, avocado, wasabi

      $12

    • Amazon

      Tuna, green onions, cream cheese, tempura, spicy sauce, topped: avocado & crab salad

      $17

    • Backdown

      Shrimp, cucumber, fried tempura, spicy sauce, cream cheese, topped: tuna, avocado & crab salad

      $17.50

    • Bacon Avocado

      Bacon, avocado, spicy sauce

      $8

    • Black Dragon

      Soft shell crab, green onions, cucumber, spicy sauce topped: eel, avocado, sweet soy reduction

      Mp

    • California

      Crab stick, avocado, cucumber, smelt roe, wasabi

      $10

    • Cowboy

      Steak, avocado, green onions, spicy sauce

      $11

    • Crunchy Shrimp

      Shrimp, fried tempura, cucumber, spicy sauce

      $9

      Add cream cheese $1

    • Crunchy Tuna

      Tuna, green onions, fried tempura, spicy sauce

      $12.50

    • Cucumber

      Cucumber, wasabi, (seaweed on outside)

      $5

    • Dat

      Tuna, green onions, fried tempura, spicy sauce topped: avocado

      $14

    • Destin

      Tuna, avocado, green onions, spicy sauce

      $13.50

    • Eagle

      Yellowtail, green onions, spicy sauce, topped: smoked salmon

      $14

    • Eel

      Eel, cucumber, wasabi topped: sweet soy reduction

      $11

    • Eel Roll Special

      Smoked salmon, avocado, cucumber, wasabi topped: eel, sweet soy reduction

      $15

    • Kaos

      tuna, crab salad, avocado, green onions, spicy sauce, sambal chili paste

      $14.50

    • Meatloaf

      Yellowtail, spicy sauce, green onions, fried tempura, topped: avocado, tuna tartare

      $16

    • Miami Heat

      Tuna tartare, bacon, spicy sauce, fried tempura, topped: avocado, sambal chili

      $14

    • Philly

      Smoked salmon, avocado, green onions, cream cheese

      $11

    • Rainbow

      Shrimp, cucumber, wasabi, topped: tuna, yellowtail & smoked salmon

      $18

    • Red Dragon

      Soft shell crab, smelt roe, green onions, spicy sauce topped: tuna, avocado

      Mp

    • Rock N Roll

      Eel, avocado, cucumber, spicy sauce topped: smoked salmon & sweet soy reduction

      $15

    • Roll Tide

      Yellowtail, green onions, spicy sauce, topped: tuna

      $15

    • Salmon Avocado

      Smoked salmon, avocado, wasabi

      $10

    • Soft Shell Crab

      Fried soft shell crab, green onions, spicy sauce

      Mp

    • Spicy Scallop

      Baked scallops, cucumber, green onions, spicy sauce

      $11

    • Spicy Shrimp

      Shrimp, cucumber, green onions, spicy sauce

      $9

    • Spicy Tuna

      Tuna, green onions, spicy sauce

      $13

      Add bacon $1

    • Spider

      Fried soft shell crab, avocado, spicy sauce, sweet soy reduction (futomaki style)

      Mp

    • Super Crunchy Shrimp

      Shrimp, fried tempura, smelt roe, green onions, avocado, spicy sauce (futomaki style)

      $12

    • Surf N Turf

      Steak, shrimp, green onions, spicy sauce

      $12

    • TNT

      Tuna, green onions, spicy sauce, fried tempura, topped: tuna, avocado, sweet soy reduction & sambal chili paste

      $18

    • Toshi

      Baked scallops, green onions, spicy sauce topped: smoked salmon

      $14

    • Tuna

      Tuna, wasabi (seaweed on outside)

      $10

    • Veggie

      Cucumber, assorted veggies, avocado, spicy sauce

      $8

    • Yellowtail Green Onion

      Yellowtail, green onions, wasabi

      $12

    • Yokozuna

      Shrimp, tuna, yellowtail, smoked salmon, cucumber, spicy sauce (futomaki style)

      $17

    • Zoo

      Scallops, shrimp, bacon, green onions, spicy sauce topped: smoked salmon

      $15

    Starters

    • Edamame

      $4

    • Miso Soup

      $4

    • Seaweed Salad

      $6

    • Squid Salad

      $7

    • Cucumber Salad

      $4

    • Ginger Salad

      $5

    • Seafood Salad

      cucumber, octopus, shrimp, crab stick, squid, spicy sauce, & seaweed

      $17

      Add tuna $6

    Sashimi

    • Tuna

      Mp

    • Yellowtail

      $23

    • Fresh Salmon

      $23

    • Sashimi App

      Chef’s assortment

      $32

    Nigiri

    2 pieces per order

    • Tuna

      8.00

    • Yellowtail

      $7

    • Fresh Salmon

      $7

    Saké

    • Hot Saké

      $7

      $12

    • Purple Haze

      Hot saké w/ Chambord

      $9

      $14

    • Ozeki Dry

      Chilled, premium

      $10

    • Ozeki Hana-Awaka

      Chilled, sparkling

      $22

    • Ozeki Nigori

      Chilled, unfiltered

      $16

    Download PDF

    Classics

    • Bud Light

    • Budweiser

    • Coors Light

    • Mich Ultra

    • Miller Lite

    • Yuengling

    Standards

    • Amstel Light

    • Corona

    • Heineken

    • Kirin Ichiban

    • Newcastle

    • Sapporo

    • Stella Artois

    • Blue Moon

    • Cahaba

    • Ghost Train

    • Good People

    • Rogue Dead Guy

    • Samuel Adams

    • White Thai

    Signature Cocktails

    • Pineapple Jalapeño Margarita

      Altos, muddled jalapeño, pineapple juice, sour mix

      $10

    • Strawberry Lemon Crush

      Captain Morgan White Rum, simple syrup, basil, muddled strawberries, lemon

      $9

    • Lemondrop

      Hangar one, St. Germain, lemon juice, lemon bitters, citrus sugar rim

      $10

    • White Cosmopolitan

      Tito's, white cranberry juice, triple sec, lime

      $10

    • Cucumber Mint Collins

      Kettle one botanical, cucumber, mint, lemon, simple syrup, soda water

      $11

    • Anytimer

      Bulleit Bourbon, amaretto, orange juice, lemon juice, simple syrup

      $11

    • Planter's Punch

      Captain Morgan, Kraken, triple sec, orange juice, lime juice, Bordeaux cherry juice

      $11

    • French

      Grey Goose, Chambord, pineapple juice

      $12

    • Signature Old Fashion

      Makers Mark, orange, cherry, Angostura bitters, raw sugar

      $10

    • Socialite Cosmopolitan

      Ketel One, St. Germain, fresh grapefruit juice, Cointreau

      $10

    Download PDF

    Starters

    • Beignets

      Orange-caramel reduction, powdered sugar

      $6

    • Avocado Toast

      Multigrain bread, olive oil pepper flakes, cilantro, pico de gallo

      $7

    • Grit Fritters

      Mcewen grits, sweet corn, cilantro cream

      $8

    • Uptown Chicken

      Sweet & spicy, Asian slaw

      $9

    Cocktails

    • Mimosa

      Fresh-squeezed OJ, champagne

      $3

      $12

    • Bellini

      Prosecco, peach purée, simple syrup

      $7

    • Bloody Mary

      Charleston mix, Tito’s, assorted spices

      $7

    • Elderflower Fizz

      St. Germain, campari, grapefruit, prosecco

      $9

    *Made cooked to order or include raw ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

    Entrées

    • Breakfast Pimento Cheeseburger*

      Toasted brioche, bacon jam, fried egg, fries

      $13

    • Corned Beef Hash & Eggs*

      Poached eggs, roasted potatoes, sautéed peppers & onions, hollandaise

      $14

    • Huevos Rancheros*

      Grilled corn tortillas, queso fresco, fried eggs, avocado, house salsa, roasted potatoes

      $12

    • Chicken & Biscuits W/ Gravy

      Lightly breaded pan-sautéed chicken breast, house biscuits, sawmill gravy, roasted potatoes

      $15

    • Crab Cake Benedict*

      Jumbo lump cakes, poached eggs, chipotle hollandaise, w/ house salad

      $19

    • Avocado Toast Benedict*

      Multigrain bread, smashed avocado, poached eggs, chipotle hollandaise, pico de gallo, cilantro, w/ house salad

      $14

    • Blackened Shrimp or Fish & Grits*

      McEwen grits, peppers & onions, Conecuh cream

      $17

      $19

    • Bananas Foster French Toast

      Challah, rich foster’s sauce, whipped cream

      $12

    • Breakfast Bowl*

      Chopped sausage, crumbled bacon, avocado, queso fresco, house salsa your choice: grits or potatoes two eggs your way

      $15

    BRITNEY CAMPBELL
    General Manager

     

    CHINO LOPEZ
    Head of Kitchen Operations

     

    TERRY ALLEN
    Head Sushi Chef

     

    BECKLEY MAYS
    Manager

    Happenings:

    Happy Hour Everyday

    5pm - 6pm
    1/2 off at the bar

    Wednesday: Wine Down

    1/2 off select bottles of wine

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